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Top 10 Spanish Dishes


9 of 10

Queso Manchego (Spanish Sheep Cheese)
Top 10 Spanish Dishes
Image: © Damian Corrigan
A hard cheese from the Castilla-La Mancha region. Made from sheep milk, it is slightly salty and often served with jamon ibérico (see previous page).


Food in Spain

Where to Try Queso Manchego: Anywhere in Spain, though it is made in Castilla-La Mancha.


Next: Patatas Bravas (Fried Potatoes in Spicy Sauce)

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